12/18/2023 0 Comments Silo city to hamburg brewery![]() ![]() In 1893, the company shortened its name to the Minneapolis Brewing Company and also introduced the Golden Grain Belt Old Lager. Built at a cost of $500,000, the facility had a capacity to produce 300,000 barrels annually. When completed, the brewery was considered one of the largest and most modern brewing facilities in the nation. This section of the building contained the original grain bins. Sitting atop the roof is a cupola topped by a weather vane with the date “1891”. The southernmost tower features a mansard-domed roof with oculus windows on two sides. This section of the building housed the mixing and cooking kettles. The top of the central division is adorned by a painted logo which reads: “Friendly Grain Belt Beer” and “18 M 91.” The middle tower is topped by a belvedere and an ornamental iron widow’s walk that is sure to provide a breathtaking 360-degree view. This section housed the fermentation and refrigeration units for the brewery. The two towers on the northeast corner of the building are its tallest division, rising six stories and terminating with identical hipped roofs. The structure stands six stories at its highest point and features multiple towers adorned with large arched entryways at their base. At one time, the brew house stretched the full length of the block along the 13th Avenue side. The L-shaped structure fronts along the west side of Marshall Street and wraps around to the south side of 13th Avenue NE. The brew house’s foundation and first level are constructed of limestone while its upper exterior walls are comprised of cream-colored Milwaukee brick. Each section of the brew house represents one of the four original breweries that formed Minneapolis Brewing. The architects incorporated a number of architectural styles into the building’s design, including Neo-Romanesque, Late Gothic, Early Renaissance, Neo-Baroque and Second Empire. Minneapolis Brewing Company circa 1900 (MHS) Lehle designed the Blatz Brewery in Milwaukee, WI, as well as many of the buildings of the Fitger Brewery complex in Duluth. His work included the Schlitz Brewery in Milwaukee, WI and the Fitger Brewery stock house in Duluth. Wolff would go on to design or reconstruct over 150 breweries and malt-houses in the United States over his career. Located at what is today 1220-1224 Marshall Street, the brew house was designed in the Richardsonian Romanesque style by two of the nation’s most respected brewery architects, Frederick W. Minneapolis Brewing established its headquarters across Marshall Street from the Orth Brewing Company, and in 1891 began construction on a state-of-the-art brew house consolidating production in one high-volume facility. This merger resulted in the formation of the Minneapolis Brewing and Malting Company. merged with the Heinrich Brewing Association, the Germania Brewing Co. ![]() Consistent with this trend, on July 15, 1890, the John Orth Brewing Co. At the same time, the number of breweries producing beer decreased 43% due to closures and consolidation. Due in part to the 1862 federal brewing tax, as well as improved methods of production and distribution, the number of breweries nationwide began declining by 1880.īetween 18, beer production in the United States increased 81%. (1) Many of these, however, were rather modest, family-run operations that brewed beer for a small area or local town. By 1875 there were approximately ninety breweries operating in the state. John Orth Brewery circa 1880 (MHS)ĭue to an influx of German immigrants in the last half of the 1800s, the brewing industry expanded rapidly in Minnesota. A courtyard on that site today outlines the footprint of where the Orth brewery once stood. Located at 1228 Marshall Street, the Orth Brewery sat right across the road from where the old Grain Belt brew house now stands. The history of the Grain Belt brewery actually dates back to 1850 when German immigrant John Orth opened Minnesota’s second brewery in November of that year. One that stood out among the others for its grand architectural beauty was the old Grain Belt brewery which still stands today on Marshall Street in Northeast Minneapolis. Some of these structures survived over the years while others met with the wrecking ball. As demand for their products increased in the late 1800’s and early 1900’s, large brewery complexes were built in the Twin Cities. Names like Schmidt, Hamm’s, Gluek’s, and Grain Belt immediately come to mind when reminiscing about the great breweries that once dominated the local industry. When it comes to beer, the Twin Cities has a very rich brewing history. Old Grain Belt Brewery Building – Minneapolis ![]()
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